Wow, what’s your secret to growing these? That’s an amazing harvest!
What are you planning to do with all of them?
Whoa… if this is the last haul, what did the other ones look like?!
This is incredible!
Finch said:
This is incredible!
So impressive!
You’re rolling in peppers! Do you make your own salsa?
Totally epic!
Haha, looks like you’ll be eating spicy food till 2030 
Do I spy scotch bonnets and habaneros?
What’s your game plan for storing or preserving all these? I had a serrano plant once and was drowning in peppers!
With a harvest like that, you could start your own farm!
Wowowow, that’s all I can say!
Great haul! What kinds did you grow? Are they spicy or sweet?
How do you manage all the cleaning and chopping? I’m swimming in peppers too but it’s a lot of work to freeze, dry, or make salsa.
Amazing! I aim for this every year, but I can never get this many. Congrats!
This is just gorgeous! Such a colorful spread.
Looks amazing. Sadly, our summer in Minnesota didn’t treat my peppers well.
If you’ve got any extra bell peppers, I’ll take some!
So you’ve decided to embrace… PAIN!!
Not your first time doing this… looks like a pro haul!